Food Industry

The Trump Administration is asking states to more closely watch the citizenship status of people receiving benefits through the Supplemental Nutrition Assistance Program. But some advocates for immigrant families worry the messaging could hurt people who are eligible for the food assistance.

Chef Catherine Schmuck has been sailing the Great Lakes for four decades cooking for crew members. During her conversation with WCMU's Tina Sawyer, she offers stories, cooking tips and recipes.

A shortage of cocoa beans is driving up the cost to make chocolate — especially for small chocolatiers. That means people buying chocolate for Easter can expect high prices.

Since 1952, Schwan’s yellow trucks and friendly drivers have been delivering frozen food to households. The industry has become more competitive and crowded and the company has responded, rebranding and halting deliveries in most states.

Michigan throws away more than a million tons of municipal food every year, which takes up space in landfills and contributes to greenhouse gas emissions.