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Anglers vie for a sturgeon at the Black Lake shivaree

After taking its measurements, MDNR employees inspect a sturgeon for any fisheries tags or microchips Feb. 4 on Black Lake during the limited season.
Teresa Homsi
/
WCMU
After taking its measurements, MDNR employees inspect a sturgeon for any fisheries tags or microchips Feb. 4 on Black Lake during the limited season.

It’s one of the coldest days of the year, but that’s not stopping hundreds of people from gathering on the frozen Black Lake in Cheboygan County.

It’s the night before what some people call the “shortest fishing season” of the year. Tomorrow’s competitors have spent the whole day setting up their ice shanties, and now, they’re unwinding before an early morning of fishing.

Despite the excitement and the smell of beer in the air, the anglers are realistic about their odds of catching a lake sturgeon.

“I have really bad luck, so I’ve never speared a sturgeon. But I’m hoping my luck changes tomorrow. It’s gotta change sometime, right?”

“I saw one last year, two days right after the season ended. Right where I was sitting.”

“I look at the odds as not in your favor, but it’s all about being out here, the comradery about being around friends and other fishermen, so...”

That’s Evan Archambo, Brad William, and Dan Stacks. All of them have previously participated in Black Lake’s sturgeon shivaree but without any luck. And there’s a reason for that.

Lake sturgeon are a threatened species in Michigan due to a history of overfishing, dam construction, and pollution. Their numbers have doubled in the last 25 years, but sturgeon fishing is still limited.

The Michigan Department of Natural Resources only allows 1.2% of the sturgeon population to be harvested. That’s only about 12 fish a year, which is split evenly between tribal entities and recreation anglers.

With 630 registered anglers and a limit of six fish, there’s less than a one percent chance of anyone here spearing a sturgeon tomorrow.
“Who’s happy that the shivaree is still happening?” the shivaree DJ called to the crowd. “Make some noise if you’re fishing tomorrow!”

Last year’s season only lasted 36 minutes before the limit was reached. The record – plus or minus a few minutes – is coming up a lot among the crowd.

“It’s like 30 minutes.” “Last year, it was 35 minutes.” “Couple of years ago, it only took like a half hour.” “It was done at 8:38.”

At the shivaree, some have never caught a sturgeon – while others like Jason Woiderski come from generations of ice fishermen.

“This league started with great-grandfather, my grandfather, my father has speared from sturgeon here. I've caught sturgeon,” Woiderski said. “It's what we do.”

Wodierski is a board member with the Sturgeon for Tomorrow Black Lake Chapter, a local nonprofit hosting the shivaree. He says without a fishing season - even a highly limited one - the sturgeon and its cultural heritage would be forgotten.

“If we just let them shut it down, nobody would care, and nothing would be done,” Wodierksi said. “The DNR and Sturgeon for Tomorrow working together have found a way to allow everybody to fish and participate in a manner that still protects the fish and allows a harvest.”

Wodierski said the fanfare of the shivaree is really about protecting the species. Last year, the event raised about $25,000 for sturgeon conservation.

“This is a true dinosaur that we cannot lose,” Wodierski said. “We don't have many left, and without the money to help fund the research and education programs, it goes away. We gotta educate the next generation.”

Black Lake is quiet ten minutes before the limited sturgeon season begins Feb. 4 in Cheboygan County.
Teresa Homsi
/
WCMU
Black Lake is quiet ten minutes before the limited sturgeon season begins Feb. 4 in Cheboygan County.

Exactly five minutes after sunrise, the sturgeon fishing season begins with a quiet start. Spectators huddle and wait in hopes of catching a glimpse of the almost mythic, “dinosaur” fish.

We’re nearing the 25-minute mark when I get a text notification from the DNR.

“<Text alert sound> Oh I just got a message! The first fish has been harvested, just right now, yep.”

After a catch, the lucky angler and a state official bring the unlucky sturgeon to the DNR trailer, where they weigh the fish, take its measurements, and check it for fisheries tag or microchips.

A crowd looks on as the dying sturgeon wiggles on the table.

“Is it still moving? Yeah, he’s stretching out there. Yeah, he’s posing. Here comes the tape measure. Oh yeah, I see him moving. Poor guy.”

Charles Jett (left) poses for a photo Feb. 4 on Black Lake. Jett caught the first sturgeon of the season at 8:25 a.m.
Teresa Homsi
/
WCMU
Charles Jett (left) poses for a photo Feb. 4 on Black Lake. Jett caught the first sturgeon of the season at 8:25 a.m.

The last five fish are caught in quick succession.

Jerry Perrin caught a sturgeon last year during the limited season, and now again, for a second year in a row.

“[The odds are probably] one in a million,” Perrin said, adding, “I will be buying a lotto ticket today.”

Scott Archambo got the second biggest fish of the season, which weighed 34 pounds.

“Alright, beers are on everybody else!” Archambo said, as DNR employees told him to take his fish. “See you all next year!”

The winners leave in high spirits, going to celebrate and smoke some freshly caught sturgeon.

The season is officially over at 9:05 a.m., and the day has just begun.

A whiteboard notes the lucky anglers in order of their catch and the corresponding sturgeon measurements after the limited sturgeon season ended at 9:05 a.m. Feb. 4.
Teresa Homsi
/
WCMU
A whiteboard notes the lucky anglers in order of their catch and the corresponding sturgeon measurements after the limited sturgeon season ended at 9:05 a.m. Feb. 4.

In the original broadcast, Scott Archambo was initially identified as the winner of the biggest fish. The story, as written and recorded, has been corrected.

Teresa Homsi is an environmental reporter and Report for America Corps Member based in northern Michigan for WCMU. She covers rural environmental issues, focused on contamination, conservation, and climate change.
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