Agriculture

Quick-growing blooms of bacteria and algae have long been a hazard in lakes and rivers, because of the toxins they produce. Fueled in part by agricultural runoff, these blooms are also threatening public water systems, making water temporarily unusable, and forcing some cities and towns to take costly preventive measures.

A plan to disperse Washington-based USDA jobs to five hubs, including Kansas City and Indianapolis, is making waves across agriculture. Critics say the shakeup could hobble the agency, while proponents say it will move staff closer to farmers and save money.

A new survey from MSU Extension says 37% of first responders who took their livestock training course have responded to at least one emergency involving farm animals.

As part of the “Food Routes” series, Harvest Public Media explores three big factors that affect produce prices in the Midwest and Great Plains.

Beef prices have hit record highs, yet American consumers haven’t stopped buying it. A look at what’s behind the steep price increase and when they might come down.

Researchers at University of Michigan say it's the most detailed survey of animal feeding operations across the country ever.

The Northwestern Michigan Fair held its annual "Kid's Day" and "Special Kid's Day" on Wednesday. The fair offered accommodations and activities for children with special needs.

When you drive past potato fields in Montcalm County, you can see more and more drones flying in the air. Experts say there has been an increase in drone usage because they provide precise pesticide application and might reduce costs.

A new lavender farm has recently opened in central Michigan, and experts say it's a part of a larger trend of a growing interest in agritourism.

While business interests express concern about a 17 percent tariff, the Michigan Vegetable Council says they hope it could spur on production.