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Jacques Pépin adapted this recipe from his time as a breakfast cook in Paris.

This lemon posset is one of Jacques Pépin's simplest recipes.

Martin Scorsese discusses how John Ford's films have impacted his career.

Pépin slow roasts this dish for a tender and juicy pork.

Baayork Lee discusses starring on Broadway at age 5 and working with Richard Rodgers.

I. M. Pei shares his thoughts on the relationship between sculpture and scale.

Dionne Warwick discusses Lena Horne and her other musical influences.

Laura Linney discusses her time at Juilliard and how it helped shape her as an actor.

Patti Smith shares her thoughts on Lou Reed and the 70s rock and roll scene.

Tracey Ullman discusses the joys of working with Mel Brooks.

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