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Food waste takes up space in landfills and produces methane, a powerful greenhouse gas that contributes to climate change. Composting that waste can reduce climate impacts and save municipalities money on landfill fees, but concerns about bad smells and pests sometimes get in the way.
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Much of the research on regenerative farming practices, such as no-till or cover crops, has looked at the benefits to the environment and the soil. Now a new study finds these farming practices also have economic benefits for farmers.
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A viticulture extension educator in northwest Michigan is testing whether lasers could be an effective bird repellent for grape growers.
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All students received free school meals during the pandemic. That ended after the 2021-22 school year, but several states in the Midwest have expanded access to school meals this school year.
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Crop insurance costs are rising, fueled by climate change. Yet little has changed in federal programFederally subsidized crop insurance made record-high payouts last year. While climate change is making farming more risky, the federal program often shields producers at taxpayer expense. Some argue it’s time that the fast-growing program encourages farmers to mitigate their risks.
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The Farm-to-School movement is out to revolutionize the humble school lunch with food grown on local farms. But the path from cropland to cafeteria is full of complicated twists and turns. A new wave of federal funding is trying to smooth the way.
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Touting its long history and cultural significance, Mexico’s president says genetically modified corn has no place in his country. That puts Mexico and the U.S. on a collision course over a major trade agreement.
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The farm bill sets crucial policy for food assistance, crop insurance and more, and it’s set to expire Sept. 30. Congress is unlikely to meet that deadline, and they still need to decide how much money to spend on the bill.
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A fifth of reported heat-related deaths between 2017 and 2022 were agricultural workers, according to OSHA data. Academics, occupational health specialists and advocacy groups are calling attention to the under-reported impact of climate change on this group from heatwaves.
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The Supplemental Nutrition Assistance Program is a flashpoint in Congress yet again as members work to renew the farm bill. And the debate comes in the midst of rising food insecurity across the U.S.